Living in the SGV, I’m spoiled by the abundance of Asian restaurants that offer cheap, good eats. Since I’ve pretty much narrowed down my favorites, it’s hard to not be biased when I try new places. I usually end up thinking, I could have gotten the same thing for cheaper at ______, or this dish tastes just as good at ______ and I don’t have to drive as far.
Last weekend, Henry and I decided to give Daisy Mint a try because of all the good reviews we read on Yelp. It is located in Pasadena, which to me, usually indicates overpriced (Asian) food. I had to remind myself to keep an open mind. The inside of the restaurant is pretty small, seating only about 25 people, but there is also a really cute patio area that seats an additional 15 or so. We were fortunate to sit outside
After we sat down, it took less than a minute for me to decide what I wanted to order. I saw the Duck Roll appetizer and the Spaghetti & Black Mussel entree on the menu and it was a done deal.
I was a little disappointed with the portion of the Duck Roll. It was basically one small roll, cut into 4 pieces. Although it tasted good, I wish there was more duck.
You know those sizzling udon plates at Chinese cafes? Well, this spaghetti tasted just like it. I guess I expected that since the description read “spaghetti stir fried with bell pepper and basil in xo sauce”. I thought the dish was on the salty side and I also didn’t like finding bits of broken shell.
Henry ordered the Green Jungle Curry, which is probably the only thing I would order again if I went back to Daisy Mint.
1218 E Colorado Blvd
Pasadena, CA 91106